• $15 FLATE RATE SHIPPING

    ALL ORDERS, NATIONWIDE

  • SMOKED TO ORDER

    ALLOW 7-10 BUSINESS DAYS FOR YOUR ORDER TO ARRIVE

Skip to product information
1 of 4

MANUKA SMOKED NZ LAMB

MANUKA SMOKED NZ LAMB

Regular price $21.99 NZD
Regular price Sale price $21.99 NZD
Sale Sold out
Shipping calculated at checkout.
Quantity

Spend over $150 and receive a free 500g 100% brisket mince

  • Ready in 15 mins
  • No prep needed
  • Versatile & delicious

Rich, tender, fall-apart lamb shoulder — smoked low and slow for 12 hours over real Manuka wood, then frozen so you can enjoy proper BBQ lamb in just 15 minutes.

If you love lamb — real, tender, richly flavoured lamb — this might become your new obsession.

This lamb shoulder is smoked slow and steady until it falls apart, soaked in natural juices, and ready to be turned into anything from a hearty family dinner to an epic weekend feast.

It’s melt-in-your-mouth lamb with real smoke, real flavour, and absolutely zero effort from you.

WHAT MAKES OUR LAMB SHOULDER DIFFERENT

Proper BBQ lamb, without the effort.

Smoked for 12 hours over real Manuka
Frozen at peak tenderness
100% NZ lamb
Cooked by humans, not machines
Small-batch smoked in Nelson
Ready in 15 minutes, no defrost needed

It’s everything people love about slow-cooked lamb — without spending half the day in the kitchen.

How to Prepare

No need to defrost. Remove from outer pouch and place the sealed pack in simmering water for 15-20 minutes. That's it — once hot, pull apart, and serve however you like.

Ways to serve

Rice bowl with garlic yoghurt, herbs and crispy onions · Sliders with slaw, pickles and mint yoghurt · Loaded baked potato with butter, sour cream and chilli oil · Lamb nachos with cheese, salsa and jalapeños · Stuffed into a warm pita with tzatziki and cucumber · Big winter bowl with roasted veg and gravy.

Portion & Storage

250g serves 2–4 people. Keep frozen for up to 6 months. Once opened, refrigerate and use within 2 days.

Ingredients

NZ Lamb Shoulder (98%), BBQ Seasoning (Spices, Garlic, Colour (153), Flavour Enhancer (621)). Keep frozen below -18°C. Made in NZ from local and imported ingredients.

Shipping Info

Smoked to order — allow 7–10 working days. $15 flat rate shipping nationwide. Arrives frozen in insulated packaging.

View full details

Ready for real BBQ without the wait?

Add it to your cart and make your next meal ridiculously easy (and ridiculously good).