When it comes to BBQ, this one's the real crowd pleaser. I mean, who doesn't love a fistful of pulled pork stuffed into a warm crusty bread roll, dripping with luscious apple sauce... OK ok, we are getting carried away, but offering a more subtle smoky flavour and value for money, this is the one we turn to for feeding the friends and whānau.
It's so versatile it will see you through from weekend meet ups to mid week meals, and the ideas of what you can serve it with are positively endless. We love it in nachos, enchiladas and tacos. With pasta for a quick dinner option and if you're more traditional, it works well with a side of veggies and gravy too!
Please note: All of our meat products are smoked to order, so allow 7-10 working days for your order to be smoked, processed and despatched.
